We discussed all sorts of bah-tsāng 肉粽 we like or dislike. Share with us what types of fillings do you like.

Guests: Eng Kok Tiong, Oo Ti Tu, Be Sai Kong, Kha Tshia Sin, Moo Moo Gu, Si Bak Kau, Tau Gee, Si Ti Bun.

(7 votes, average: 3.57 out of 5)

Loading...

Follow me on:

Twitter (PGHK)@PenangHokkien

Twitter (John’s)@JohnOng

Instagram (PGHK): @PenangHokkien

Instagram (John’s): @John.Ong

Watch this episode on YouTube.

(((DOWNLOAD AUDIO FILE)))