Penang Hokkien Podcast Home

Guests: Liulian Thau, Chhin Chhai, Chhau Tau, Bo Mo· Peh, & Chhau Hu.

As Asians, I’m sure you know that there are many things we eat that we think are delicious and smell good are actually very disgusting to other people. Fermented food are such a staple in our food. We discussed in details of what we love to eat that are stinky! Share your favorite stinky food.

(((DOWNLOAD AUDIO FILE)))

Guests: Chhin Chhai & Liulian Thau

Thanks to Jes for pointing out that the file wasn’t complete. I have re-upload the entire show.

It is amazing what we did when we were young to get away from school. Find out to what extend these guests of mine did when they were in school, and when they’re at work. I’m sure you will find some of their tricks ones you have done or at least pondered doing.

(((DOWNLOAD AUDIO FILE)))

Guests: Xiamen Ah Long & WiwiWawa

Continueing from last week’s recording, we get to actually visit the famous Mei Rong Siang Sio Bah (美蓉香烧肉). Her sio bah is SO SO SO good. Please visit her and tell you that you heard on Penang Hokkien Podcast (she’ll know me as that guy from America who recorded at her stall). I will definitely go back next time I’m back to Penang.

Photos:

(Click on the image for more pictures.)

WiwiWawa’s Video:

(((DOWNLOAD AUDIO FILE)))

Guests: Xiamen Ah Long and WiwiWawa.

Got lost, and finding our way back to Chhit Tiau Lo· Ban San.

Also talking to some people at the market.

When I get more photos from Ah Long, I will post them here.

(((DOWNLOAD AUDIO FILE)))

Guests: Peh Chhiau, Cha Mi, Sim Tiaⁿ, Tua Bin, Ko· Ka Nya, Lau Kau Kiaⁿ, Bo Mo Peh, Chha Puiⁿ, Kam Pui, Hai Som, Tua Bak, Huan-a Kiaⁿ, Huan-a Sun, Tua Leng, Tua Pui Ong, Si Niau, & WiwiWawa.

We are back to First Avenue in Penang. This week we talked about what happens when you don’t have enough sleep. How do we cope with lack of sleep. For some reason, we went from being high from lack of sleep to sex when you’re sleepy, all the way to peeing and pooping. You may not want to have lunch or dinner when you listen to the end of this podcast.

I plan to have a recording this Saturday. Please check back on this site in a few days or friend the show on Facebook. I’ll announce the topics here and on Facebook.

(((DOWNLOAD AUDIO FILE)))

Since I know there are quite a few of you listeners of Penang Hokkien Podcast who are in the USA, I thought I should share this with you too. Enjoy!

=============

Voice Comment: (920) iPhone-1

:: download file :: listen on iPhone ::

Duration: 49:08 | 26.4MB | Mono |

Being a big foodie, I invited one of the engineers, literally, who created Little Red Dot Kitchen. They sell naturally produced Bak Kua (or Bak Kwa), which is a kind of Chinese barbeque jerky. Learn more about their Bak Kua (I write it as either Bak Kuaⁿ or Bak kNua) and how these engineers started this business.

Also find out more about how methodically they tested and came up with their recipe.

They have the regular Bak Kua, Lite Bak Kua, and even, Turkey Bak Kua, which is surprisingly good. Learn more about all these bak kua in this week’s podcast.

From now until May 8, 2011, there’s a code at checkout (when you’re about to check out, look for the yellow tag to redeem the discount code.

JohnlikesBK

Enter the code on orders over 1 pound, and get 10% off, good until May 8, 2011.

RedDotKitchen.com

Red Dot Kitchen on Facebook

Follow @RedDotKitchen on Twitter

Please let me know how you like them.

Guests: Bang Kuang & Lady Gatai Hiao Hong

Click on image for a whole set of pictures:

Along with two of my friends, we went back to Chung Ling High School’s canteen. We talked about food in the canteen, teacher, trying to recall our school numbers, iPad 2, typing, and more.

(((DOWNLOAD AUDIO FILE)))