PGHK #97 Sio Bak Chang (烧肉粽)

Jun 18, 2007 | Podcast | 15 comments

Guests: Pek Lulu, Pong Tai Hai, Jepun Lau Ee, & Kacang Puteh

Listen to the ladies talk about how they had to fight to bak chang to bak chang’s secret recipe. Bak chang competition. Who wants to send me some fresh bak chang?

bak changPong Tai Hai's Bak Chang Competition
Hai Lam Bak ChangHai Lam Bak Chang

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15 Comments

  1. jepun lau ee

    Yummy yummy,I am now eating bah chang while listening to this show….and also laughing at my crazy talking until I choke on my bak chang…hahahhaaa…Really enjoy this show very much…all the gila talking…hahahaa…

  2. kacang putih

    yaya!!!Me like bah chang too!!!YUMMY!!!

  3. ah wan

    Well.. I heard you guys talking abt pua kiap tee bak chang..
    It also call nyonya chang.
    Ok, it is white pulut and the meat is cook with rempah..
    The ingredients very typical : rempah, tang gua tiao,….bla bla..
    My aunty is expert in this bak chang, i like it very much.
    Unfortunately she already moved to KL lor… so missed her bak chang nia..
    but

  4. Hainam Kei Pui

    the other day i went to i-avenue at bkt jambul. There is a nyonya restaurant there selling nyonya bak chang.

  5. Pek Lulu

    I never buy bak chang. If I want to eat bak chang, I have to spend a day and wrap it. We have fun working together like a family day. Same as wrapping dumpling, rolling egg rolls or spring rolls. They are delicious, yummy ……….yummy

  6. sean eng

    this episode just hilarious 😀

  7. shuahuan

    my grandmother every year also will “pak” bak zhang de…but since she have legs problems than no “pak” liao…coz need many “gang” to prepare the spice… i still remember the “chang” my grandmother “pak” got Bui-Bui Sam Zhan Bak, White Bean (big like grape) , Hiao Kor, Heh Bee, Egg Yoke, and the Rice is in Dark Brown colour… now outside sell de if wana find like my grandma make de…is cost me RM 6.50 per Bak Chang… Last time is FOC just open the “Kar Lo” take it form the table…if want cheap price…will get a bak chang just rice + hiao kor + tiny piece of meat slide…

  8. Siao Cha Bo

    Wah, I hate this topic >

  9. Siao Cha Bo

    Eh, why my post above broken?

    It should be “Wah, I hate this topic!! Now I’m hungry. Hehe”

  10. Miku John

    I agree. I get all hungry too! My parents were eating bak chang when I called home. I was using iChat, so I get to see them eating bak chang! Aiyoh!

  11. vorn

    Well you people rock man. listenning to this topic really make me feel hungry for “bak chang”. too bad will not get to eat them till i go back to Penang. think of going to boston Penang restaurant to see there have “bak chang” to eat. Keep up the good work

  12. clforever

    wah I lau chui nua already…really miss penang de ba chang…

  13. abeng

    Anyone have a good bakcang recipe here ??

    I miss traditional bak cang

  14. ti ya kui

    hahaha penang bak chang is the best …..ni chang also the best……………………i love it …. yum yum……….k.l. expencieve and lau…….zy…

  15. t.liaw@yahoo.co.id

    sio bak cang ar sio bak cang ar, boi sio bak cang. the best song to festival bak cang.

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